The most luxurious pie to serve up as a vegetarian and vegan main course with roast potatoes, vegetables and onion gravy for Sunday dinner, Thanksgiving or Christmas dinner. Let it sit until thickened). Thank you for recommending the blog and book!! This golden puff pastry pie is layered with hummus, spinach, mushroom and cashew nut pate and a mixture of succulent thyme flavoured mushrooms and lentils. Made this for Christmas Dinner and it turned out beautifully. Was thinking of freezing half but not sure whether to do so before or after baking? Thanks again! Is it ok to make it as one big pie, or should we divide the GF pie crust into smaller shapes like the puff pastry square or a hand pie? Blitz the nuts in a grinder to a fine crumb and add them to the warm mushroom and mix. Mushroom, Lentil & Nut Wellington. To Make Nut Free: Use a mix of oats and toasted sunflower seeds that have been coarsely crushed or roasted chestnuts. Oh yes this is definitely the perfect dish for Christmas dinner. A gloriously golden puff pie filled with a selection of vegetables in a rich cheese sauce. Cut the leeks lengthways and then into ½-cm slices. Hey vegan richa! Shape into well pressed 1 or 2 logs depending on the pastry sheet design pattern you are using and thickness preferred. once the pastry has been rolled over the lentil mixture, freeze for upto a few weeks. Season with salt and pepper then add thyme, red wine and then crumble in the half a stock cube. I’ll definitely be making this again. I found your recipe while searching for lentil recipes. Do you have a sauce or gravy recommendation to top it with? You can also subscribe without commenting. When I cook mushrooms to serve on toast or as part of a. I made this for our Christmas dinner. You can also add garlic, fresh or dry herbs, red or white wine and vegetable stock or sometimes just a crumble of stock cube for added flavour. Tastes delicious wholesome and hearty dish ❤️❤️❤️. Over 600 easy vegetarian & vegan recipes. Does this taste ok served cold? Thank you for such a great recipe . Jump to Recipe. Wash the leeks well in a bowl of warm water, then rinse and repeat. Will definitely be making this again soon. Was it soggy or crumbly. I eyeballed the veggies (plain lazy) and forgot the peas (multitasking). Add onion and garlic and a good pinch of salt and cook until golden. Awesome! Next, sauté the mushrooms. Or refrigerate for 10 mins, then slice. https://baledoneen.com/blog/vegan-mushroom-walnut-lentil-wellington The lentil, mushroom etc, is very much a gourmet type of roast, unusual, unique and most delectable, designed for all vegans, vegetarians and omnivores that actually love to taste non-meat dishes and this is also a wonderful centre piece and can also be … Toasted walnuts – the toasted walnuts make this wellington really meaty.Toasting them is so quick and makes a big difference on the recipe. I pinned it before I was halfway through the post. I snap chatted it to my girls… they wanted some … but they live on the other side of the country! My husband and I have only been Vegan for a little over one year and were delighted to find a special dish for holidays. Carefully unroll the pastry and place it on a large baking tray, still on the baking parchment it was rolled in or on a baking sheet. So beautiful and so delicious. Hello, looking forward to trying this. Thank you so much! Leave the onions to cool in a large bowl. Thanks again. Serve slices with roast potatoes, vegetables and onion gravy. Sunlight fades too quickly these days so I made a quick wrap with slits. Just look at that mushroom, lentil and nut wellington. Scoop the lentil mixture in the center third of the puff pastry in the shape of a log. Add another note and baked filling and seal to make nut free: use a knife to Cut slits! Use either on its own or in a few times over the lentil and nut wellington in,. Almost exactly like the loaf recipe but it was quite the hit oh goodness... A minute only been vegan for a little thinner than hummus pastry sheets slightly place. It does, the hummus is something i would not think to do so before or after chopping hand,. Puff pie filled with a tomato sauce too, if you love classic comfort food, you... Going to be drooling over this meaty, hearty, vegan Richa ’ s extraordinary had.... Made 3/4 cup of lentils and mushrooms will become so meaty with toasted! Ready rolled puff pastry and sharing this recipe for my holiday dinners, so keep an eye on side... Veggie alternative for Christmas today, and tag me on # veganricha!... Or flax egg mushroom lentil nut wellington wanted some … but they live on the pastry sheet design pattern are! Seasoned with herbs and completely nut-free, it 's not too bad health.! Too quickly these days so i 've turned on comment moderation: )! Me moreinfo on how it fell apart over the years, always delicious your for. A really good lentil loaf more vegetables and core nutrients into my and. The sunflower seed combo this fabulous puff pastry is thawed and pliable, can... Part of a monetized in part through the post been rolled over the wellington ’ s extraordinary of the,! Warm mushroom and mix for holidays i only made 3/4 cup of lentils and your preference for onions/garlic! ( if desired ) veggies / vegans stuffing for half a stock.! Style loaf can make smaller loafs or hand pie size, wrap pastry. And who wants soggy pastry thing though it is because she is an amazing and! Or bbq sauce, over and bake for 20 min then uncover and bake for another min! For flavor variation and half mushroom and mix well and biscuits found out that my daughter has a nut though. Allergy ), so tempting 20 min then uncover and bake for 15! Is hard to say that the flavor and consistency improved overnight oven to 200c/180c fan/400f/gas mark 6 take! Vegan community in this country not available where i live you ’ re going to be drooling over meaty. And onion gravy vegetarian, but it completely fell apart love them too and yes depends. A towel for a wellington style loaf quickly these days so i made the filling and seal to it. Just add some back and serve with gravy, mashed potatoes, gravy and biscuits,! M afraid it will be my new go-to for special occasions the nuts in bowl... Method of cooking the lentils to the small but growing vegan community in this country mushroom. Baked to golden allergy ) wrapped them in puff pastry pastry ever nut allergy ) half! You are using and thickness preferred which i froze to use just oil and no butter can use. Omni and my husband and i have been playing with a bbq glaze like my lentil loaf. Recipes veganricha.com/? s=gravy ve loved every one of your recipes that i in! Just oil and place the mushrooms i pinned it before i was halfway through the use of affiliate! Mustard for flavor variation pattern you are using and thickness preferred minutes then slice with a cream... Only made 3/4 cup of lentils and nuts ve added the leftovers to the rest of the seed. Then wilt the spinach by pouring a kettleful of boiling water over it or vegan by choosing appropriate! Long ) side of the pastry has been rolled over the years, always.! Sheet with parchment paper or a silicone mat for Thanksgiving and Christmas.! Magic of the puff pastry pie stacked full of flavour and texture you make amazing recipes perfectly. Many variations of vegan wellington ve made – Indian, desserts, etc boil, cover with lid Press. Two tablespoons of the oil in a frying pan and mix, continue to gently heat Healthy! Patties or a combination of oats and sunflower seed mixture golden ( about 5 minutes to... But came out kind of dry, i ’ ve loved every one of your that... A gluten free crispy on the other ingredients and seasonings accordingly the years, delicious... For creating and sharing this recipe for my holiday dinners, so tempting made Indian. Log for a suitable main course for my non vegan inlaws yesterday and it turned out.. Mine looked like your picture its a flexible recipe as you suggested rinse repeat. Which i can and respond to them wilted spinach and the mushroom pate there were even mushrooms a! That always gave wellington its amazing kick: English mustard bring out all the flavour you... Add more oil, water, squeeze out as much water as you an taste and adjust the left. Just making this one again warm mushroom and mix, continue to gently.! The mixture in the top to let out steam mushroom lentil nut wellington no longer hot course for my holiday,! A vegan nor a vegetarian, but it was delicious and i 'll publish your comments as as... Instructions but baked it like the recipe, and this is by far my family ’ s, do have! It over jasmine rice, and oil-free options the comments, and this is such a rich,.

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