Reviewed in the United States on May 22, 2018. I was at my baking supply house and decided to try this flour instead of the Gold Metal All Trumps or the KA Special. Sir Lancelot is carefully milled from hard red spring wheat and is perfect for baking pizza crusts, bagels, artisan breads and … The Food Related Team is here to answer your questions about this product. Create hearty artisan breads and specialty whole grain breads with this King Arthur Flour Sir Lancelot hi-gluten flour! I've used it in breads and found the flavor and texture beyond anything I've been able to achieve with other flours. Your recently viewed items and featured recommendations, Select the department you want to search in, King Arthur Flour Sir Lancelot Hi-Gluten Flour - 50 Pounds, King Arthur Sir Galahad Special Flour - 5 Pounds, King Arthur Flour Sir Lancelot Hi-Gluten Flour - 50 Pounds - PACK OF 2. tattooedtonka. ALL RIGHTS RESERVED. There was a problem completing your request. If I wasnt such a beach person I would move there. Love the service and will order again! Please enter your email below and we will notify you as soon as the item is back in stock. This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains. Please refer to legal for terms of use. We are sorry, but this item is currently sold out. King Arthur - Sir Lancelot Flour. King Arthur just stopped selling sir lancelot in 5 pound bags, and now only ships 3 or 50! Use when strength is the priority; gives you high volume and extra chew. 50lb. Anthony's Vital Wheat Gluten, 4 lb, High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb 4.7 out of 5 stars 5,482. Ingredients:Ing: Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Sir Lancelot is a high-gluten flour (14.2% protein). Shop King Arthur Sir Lancelot High Gluten Flour - 14.2% Protein. bags. 0%, Hierro  I made a fabulous pizza last night. Sir Lancelot is carefully milled from hard red spring wheat and is perfect for baking pizza crusts, bagels, artisan breads and rye, whole wheat and oat breads. Learn about the number of calories and nutritional and diet information for King Arthur Flour Sir Lancelot Hi-Gluten Flour. Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. The company's flagship product line, "King Arthur Flour," includes a variety of wheat flours for home and commercial baking, marketed as "Never Bleached—Never Bromated.". Fast and intact! I love this flour. King Arthur - Sir Lancelot Flour . The King Arthur Flour Company, formerly the "Sands, Taylor & Wood Company", is an American supplier of flour, ingredients, baking mixes, cookbooks, and baked goods. Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. King Arthur Hi-Gluten Flour. {{option.attr_prompt}}: {{option.opt_prompt}}, {{discount.descrip}}: {{discount.formatted_discount}}. (Please note: if you have questions about an order you placed, shipping policies, product availability, or returns, please do not use this form. This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains. Thank you for holding your appetite! I live in North Carolina and happen to be looking for flour for this weekend's pizza experiment and found a rather suprisingly large selection of King Arthur Flour products at Ingles. This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains. Learn about the number of calories and nutritional and diet information for King Arthur Flour Sir Lancelot Hi-Gluten Flour. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. Login with username, password and session length. I am a home baker with a just-adequate amount of experience in bread making. Fair price, fast shipping, and awesome quality. Sir Lancelot is carefully milled from hard red spring wheat and is perfect for baking pizza crusts, … It sells for I think $0.42 a pound.

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