Really glad i came accross your recipe. Super easy. Affiliate details ». Kate, I can make a pan of 4 servings of enchiladas with exactly one batch of sauce, no leftovers or shortage. Made this last nite and turned out great! in the beginning to mix the flour and spices instead of oil. I was really looking for a quick and easy recipe that wouldn’t require a trip to the store during the third surge of the pandemic. However sorted it by making my own using : tinned tomatoes ,tomato puree , some pickled onions , herbs ,garlic ,chilli powder, hot beef stock ,Worcester sauce , and salt n pepper ,blending it all together and using it – note this does not need pre cooked and if you want to make it more creamy throw in a tin of baked beans in tomato sauce such as heinz or supermarket own brand when blending this adds extra protein aswell .This sauce can also be used as a Base for a nice bean/veg or meat soup if you want and you can use any stock -beef,veg ,chicken or lamb depending on your own taste . Is it enchilada sauce after adding Worcester, canned baked beans (too sweet)and pickled onions? Score! If you love this sauce: Check out more of my Mexican recipes here! When i made this i thought it was bitter and downright nasty! I followed it exactly only I doubled the recipe as I love extra saucy enchiladas. This recipe covered those bases and I set my expectations accordingly. Thank you for taking the time to write out your recipe. I love the little bit of sweetness that the vegetable stock seems to give, but in a pinch I have used chicken broth and it is equally delicious. best i made … i added paprika, chile de arbol powder and cans of tomato sauce and instead of vegetable broth i did chicken broth…delicioso. So tonight I made this, and oh my goodness! Thank you for your review. Leave a comment below and share a picture on. Have to say, this is one of the most delicious sauces i have made thanks to your recipe as a baseline for measurements. But after reading the comments, I decided worse case scenario, it will be “good”, which in my mind translates to “decent”. Hi! Make it tomato free: You can omit the tomato paste. Absolutely love it! And very versatile with its uses. I only put in half the flour the recipe called for. Amount is based on available nutrient data. I omitted brown sugar altogether -- the tomatoes are sweet enough! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I didn’t have any veggie stock on hand so I added two cups of water with two tsp vegetable seasoning.


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